Lisa Robertson Recipes

Honey Glazed Chicken and Sweet Potato Skillet

Preheat oven to 375 degrees. Ingredients for Honey Glazed Chicken Skillet: 4-6 Chicken breasts – I used boneless, skinless chicken breasts, but you could very easily substitute boneless skinless ch...

Pear, Roquefort and Walnut Salad

Dressing: 1 1/4 tsp white wine vinegar 1/2 tsp Dijon mustard salt and pepper 1/2 tsp superfine sugar, or to taste 2 tbsp walnut oil 1 1/2 tbsp light olive oil 2 small ripe pears, halved and cored l...

Heath Bar Pie

First, make the crust by combining: 1 cup pecan meal and chopped pecans 1 cup flour 2/3 cup melted butter Stir until combined. Press mixture into a coated baking dish, (crisco or oil). You c...

Penne with Roasted Onion, Gorgonzola, and Walnuts

Serves 4 3 Large onions, halved 6 Tablespoons olive oil 2 Tablespoons Balsamic vinegar Salt & Pepper 12 Ounces penne or other tubular pasta 4 Ounces Gorgonzola cheese, crumbled 3 Tablespoons co...

Roast Catalan Chicken

This flavorful chicken marinates in a honey and lemon juice marinade for as little as 15 minutes and is bursting with flavor. Ingredients 1/4 cup olive oil 1/2 cup honey juice of 1 lemon 1 Tabl...

Pacific Lime Chicken from Pure Simple Cooking

This flavorful chicken marinates in a soy sauce, honey and lime juice marinade for as little as 15 minutes and is bursting with flavor. Ingredients 5 Tablespoons honey 5 Tablespoons soy sauc...

Peach Dump Cake: A Quick and Easy Treat!

Want a sweet treat but don’t want to spend a lot of time baking? This cake takes 5 minutes to make and 45 minutes to bake! You will need: 3  15.25oz cans of Sliced Peaches in Heavy Syrup 1 stick ...

The Best Strawberry Shortcake!

There is nothing that says Summer like fresh, homemade Strawberry Shortcake! It is one of my favorite things in the world and I have to make sure and not make it when I am home alone or I will eat ...

Nancy’s Cabbage Rolls

Ingredients: 1 large head of cabbage (2lb) 4 lb ground beef  ( I mix ground sirloin and ground beef) 1 cup of raw rice 2 eggs (beat with a fork) 2 cloves of garlic finely copped 4 slices of bacon ...

Chicken with Roasted Tomatoes

I was looking for a new way to use some of the last of the seasons tomatoes. I have done mostly vegetarian dishes with them, so I thought it would be good to try something with chicken. This dish t...