Recipes
- 3 packages Refrigerated Ravioli
- 1 jar Pasta Sauce
- 3 cups Mozzarella Cheese SHREDDED
- 3 Tablespoons Parmesan Cheese GRATED
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Preheat the oven to 400F. Spray a 9 inch by 13 inch baking dish with cooking spray.
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Spread a layer of pasta sauce over the entire bottom of the dish.
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Add a single layer of ravioli on top of the sauce. Try to cover the dish entirely.
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Add another layer of sauce, making sure the ravioli is completely covered in sauce.
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Sprinkle half the mozzarella cheese on top, covering the entire layer.
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Lay down one more layer of ravioli, again making sure you cover the entire dish.
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Spread another layer of sauce on top making sure to cover all of the ravioli.
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Sprinkle the rest of the mozzarella cheese on top, evenly covering the top.
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Finally, sprinkle parmesan cheese evenly on top. (Optional)
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Cover with aluminum foil and bake for 30 minutes at 400F.
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Remove the foil and bake for an additional 15 minutes or until the cheese is bubbly and golden.
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Remove from oven and let cool for about 10 minutes.
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Serve and Enjoy!
