This was easy and makes great leftovers! I put rotisserie chicken in it when I put it in the cheese sauce to cook the last 15 minutes. I think next time I will use broccoli too!
This cake was easy and delicious. It was the first Bundt cake I have ever tried so I definitely put too much flour and butter in the Bundt pan to keep it from sticking, hence the lighter color. The cake itself is a deep, rich chocolate. 😊
